OMAKASE

Thursday - Saturday
Seatings at: 5:00pm • 6:45pm • 8:30pm

Join Chef Jeremias at our Chef’s Counter for our new six-seat Omakase experience featuring six courses of exceptional fish, including select varieties sourced directly from Nagasaki, Japan. 

$105 per person. Available Thursday through Saturday evenings, with seatings at 5:00pm, 6:45pm, and 8:30pm. Reservations required — book your seats below.